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Someday Gourmet
The journey from an everyday foodie to a someday gourmet.
Sunday, January 24, 2010
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Cajun Dry-Rubbed Buttermilk Fried Chicken
Someday Gourmet is now on Facebook
This Week's Menu: 01-16-10
Roasted Veggie and Margarita Marinated Chicken Faj...
Pork Scallopini with Mushrooms in a Sherry and Mar...
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About Me
Someday Gourmet
Richmond, VA, United States
I'm Greg Hofbauer, CEO & Co-Founder of GroundWork Design (layingthegroundwork.com) and amateur chef in my 'spare' time. These are some of the various recipes I've created over the past couple years. Thanks for reading and enjoy!
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